- Your cart is empty
- Continue shopping
Electric Multipurpose Baking Double Deck Oven 2 Deck 4 Tray – With Trays 40×60 Cm
HORECAPOINT PRODUCT ASSURANCE
6 Month Warranty
Product warranty support
1 Year Free Service Support
Free service assistance
Spares Available
After-sales spare assistance
GST Invoice
GST invoice available
Secure Payment
UPI, Card & payment options
Secure Delivery
Secure product packaging
₹86,000.00 ✓ Inclusive of Taxes
GST Invoice Available•Secure Payment
Commercial Electric Multipurpose Baking Double Deck Oven is designed for bakeries, cafés, restaurants, hotels and commercial kitchens requiring efficient batch baking. Its tray-based baking system, double-deck design and independent temperature controls make it suitable for cakes, cookies, breads, buns, pastries and a wide range of bakery products.
Estimated Delivery
11 Oct – 13 Oct
Delivery time may vary depending on your location.
Same Day Delivery Available
For selected products in Chennai, Delhi,
Ahmedabad & Mumbai.
Need help choosing the right machine?
Talk to our equipment team
Call Now
PRODUCT INFORMATION
Product Overview
Commercial Electric Multipurpose Baking Double Deck Oven is designed for bakeries, cafés, restaurants, hotels and commercial kitchens requiring efficient batch baking. Its tray-based baking system, double-deck design and independent temperature controls make it suitable for cakes, cookies, breads, buns, pastries and a wide range of bakery products.
Commercial Double Deck Tray Base Baking Oven is designed for professional bakeries and food-service businesses requiring reliable and efficient batch production. Unlike the stone-base pizza version, this model is designed around removable baking trays, making it particularly suitable for bakery products that need to be loaded and unloaded in batches.
Product Specification:
Deck Type : Two Deck
Base Type : Four Tray
Size : 1260*850*1250
Chamber size : 870*720*200mm
Tray size: 400*600mm
Power : 380V/50Hz/12.6KW
Weight :208
With overheat/overload protection | 2.With leakage protection | With timer control | Upper fire 6 heaters. Lower fire 6 heater.
Key Features:
– Double-deck commercial baking oven
– Durable stainless-steel construction
– Tray-based baking system
– Suitable for multiple baking trays
– Independent top & bottom temperature control
– Digital temperature display
– Timer & alarm function
– Even baking performance
– Viewing windows for easy monitoring
– Heavy-duty commercial construction
– Caster wheels for easy movement
– Ideal for bakery and confectionery production
Its is suitable for:
Bread • Buns • Cakes • Cookies • Biscuits • Pastries • Puffs • Muffins • Garlic Bread • Bakery Snacks • Pizza And More
| Base Type | |
|---|---|
| Soruce |
FROM ORDER TO DELIVERY
How Your Order Is Prepared & Dispatched
Every Horecapoint order follows a simple preparation process before it is handed over for delivery.
Checked & Packed
01
Order Confirmed
Your order is received and verified by our team.
02
Product Checked
The product is inspected or tested where applicable before packing.
03
Safe Packing
Packed securely depending on product size, weight and handling requirements.
04
Courier / Transport Handover
Your packed order is handed over to the suitable courier or transport partner.
05
Dispatch & Delivery
Dispatch or tracking details are shared once available. Delivery time depends on destination and transport mode.
Typical preparation time
Most ready-stock orders are prepared for dispatch within
1 working day. Large equipment, transport bookings or
special packing may require additional handling time.
HPAsk about this product● Horeca Point Smart Product Assistant
Currently viewingElectric Multipurpose Baking Double Deck Oven 2 Deck 4 Tray – With Trays 40×60 CmHi! Ask me anything about this product — specifications, power, size, capacity, usage, operation, cleaning, installation, accessories, warranty, price or stock.
Free smart responder • Uses this product's listed informationAsk our team on WhatsApp
